Home-made international food day

I've been fancying having home-made international food day.

Cocina española night.
Seafood paella, ensalada española, sopa, y red wine.

Korean style lunch.
Kimbap, kimchee, mashroom soup, and tofu salad with spicy miso dressing.

Italian night.
White cream pasta, tomato and tuna salad, cheese-on-bread, and red/ white wine.

A rainy day

It was a cold rainy day unlike normal late Aprils.

The article from the morning news paper made me sick.
My day has been unproductive at all.
I only can follow the words, not understanding anything on the book I wanted to read today.

Cooking turnip stew, pizza, and home-made hamburger for lunch...
a banana cake and English tea for tea time...

What I need now is something hands-on and constructive. 

Wisdom tooth again.

I had my last wisdom tooth pulled out yesterday. You don't get knocked out for the surgery here in Japan, so you hear the drill's making the cracking, popping, and a high-pitched squealing sound that hurt your ear and your mind. But I endured, though my heart was beating real fast and my hands started shaking. That was like one of my worst experience in my life.
But anyway, that was the last one! My nightmare has finished! I will never go there again. No wonder, I started brushing my teeth a lot more.

Blurred spring

Spring.
Blurred sunset.
Cherry blossom in full bloom.

The moment I am proud of being a Japanese.